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Check Your Understanding If you consider a very small object, such as a grain of pollen, in a gas, then the number of molecules striking its surface would also be relatively small. Would you expect the grain of pollen to experience any fluctuations in pressure due to statistical fluctuations in the number of gas molecules striking it in a given amount of time?

Yes. Such fluctuations actually occur for a body of any size in a gas, but since the numbers of molecules are immense for macroscopic bodies, the fluctuations are a tiny percentage of the number of collisions, and the averages spoken of in this section vary imperceptibly. Roughly speaking, the fluctuations are inversely proportional to the square root of the number of collisions, so for small bodies, they can become significant. This was actually observed in the nineteenth century for pollen grains in water and is known as Brownian motion.

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Vapor pressure, partial pressure, and dalton’s law

The pressure a gas would create if it occupied the total volume available is called the gas’s partial pressure    . If two or more gases are mixed, they will come to thermal equilibrium as a result of collisions between molecules; the process is analogous to heat conduction as described in the chapter on temperature and heat. As we have seen from kinetic theory, when the gases have the same temperature, their molecules have the same average kinetic energy. Thus, each gas obeys the ideal gas law separately and exerts the same pressure on the walls of a container that it would if it were alone. Therefore, in a mixture of gases, the total pressure is the sum of partial pressures of the component gases , assuming ideal gas behavior and no chemical reactions between the components. This law is known as Dalton’s law of partial pressures    , after the English scientist John Dalton (1766–1844) who proposed it. Dalton’s law is consistent with the fact that pressures add according to Pascal’s principle.

In a mixture of ideal gases in thermal equilibrium, the number of molecules of each gas is proportional to its partial pressure. This result follows from applying the ideal gas law to each in the form p / n = R T / V . Because the right-hand side is the same for any gas at a given temperature in a container of a given volume, the left-hand side is the same as well.

  • Partial pressure is the pressure a gas would create if it existed alone.
  • Dalton’s law states that the total pressure is the sum of the partial pressures of all of the gases present.
  • For any two gases (labeled 1 and 2) in equilibrium in a container, p 1 n 1 = p 2 n 2 .

An important application of partial pressure is that, in chemistry, it functions as the concentration of a gas in determining the rate of a reaction. Here, we mention only that the partial pressure of oxygen in a person’s lungs is crucial to life and health. Breathing air that has a partial pressure of oxygen below 0.16 atm can impair coordination and judgment, particularly in people not acclimated to a high elevation. Lower partial pressures of O 2 have more serious effects; partial pressures below 0.06 atm can be quickly fatal, and permanent damage is likely even if the person is rescued. However, the sensation of needing to breathe, as when holding one’s breath, is caused much more by high concentrations of carbon dioxide in the blood than by low concentrations of oxygen. Thus, if a small room or closet is filled with air having a low concentration of oxygen, perhaps because a leaking cylinder of some compressed gas is stored there, a person will not feel any “choking” sensation and may go into convulsions or lose consciousness without noticing anything wrong. Safety engineers give considerable attention to this danger.

Questions & Answers

Discuss the differences between taste and flavor, including how other sensory inputs contribute to our  perception of flavor.
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Anatomy is the study of the structure of the body, while physiology is the study of the function of the body. Anatomy looks at the body's organs and systems, while physiology looks at how those organs and systems work together to keep the body functioning.
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Enzymes are proteins that help speed up chemical reactions in our bodies. Enzymes are essential for digestion, liver function and much more. Too much or too little of a certain enzyme can cause health problems
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Source:  OpenStax, University physics volume 2. OpenStax CNX. Oct 06, 2016 Download for free at http://cnx.org/content/col12074/1.3
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