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Stages of the war (named for habsburg opponents in each period)

Bohemian phase

Frederick V of the Palatinate became a Calvinist Bohemian king and fought Habsburg Ferdinand II, but he got poor support and lasted only one winter. Ferdinand occupied and completely subdued all of Bohemia, outlawed the Czech language and replaced the elective kingship by the hereditary rule of the Habsburgs. The remarkable achievements of the Bohemian Baron von Wallenstein during the war years are detailed in subsequent paragraphs and the CZECHOSLOVAKIA section of this chapter.

Danish phase

Christian IV of Denmark responded to Franco-English pressure and invaded lower Saxony, but was eventually defeated by both General Tilly and General Wallenstein, of the Catholic imperialist forces. In fact, by 1630 imperial and Catholic power had reached its greatest mark and the German princes, Catholic and Protestant alike, began to worry about their own rights and powers.

Swedish phase

After Sweden's Gustavus Adolphus finished his Polish War, in which he obtained the Lithuanian coast and bases in Prussia, he swung around and into Germany, probably for both religious and territorial reasons. After defeating Tilly near Leipzig, Gustavus, who spoke fluent German (learned from his mother), became a German hero and Protestant forces flocked to his side. The Swedes moved far into south Germany and even occupied Munich. In 1632, in a battle with Wallenstein, now restored to power again by the Habsburgs, Gustavus Adolphus was killed while leading his victorious forces. Swedish power was at once dimmed by the disappearance of this forceful king-general and his minister, Oxenstierna, could not carry the field much longer. Furthermore, after Wallenstein was murdered by some of his own sub-generals, the Catholic forces again became more active and forced the Swedes out of southern Germany. Then Saxony made a separate peace with Errperor Ferdinand III, in the Peace of Prague (1635). The terms again gave much power to the emperor, and although accepted unwillingly by most of the German princes, France could not acquiesce in this increase in imperial power.

Map taken from Reference 97

French phase

So, in 1635 France declared war on Spain and Austria, and began full scale war in the Pyrenees, in the north against the Spanish Netherlands and in the east against Spanish and Austrian possessions in Germany. In the long run Swedish-French power prevailed almost everywhere and Germany was thoroughly exhausted. Debates about peace drug on in Westphalia for 4 years while armies continued to fight, with the final peace concluded in 1648.

The peace of westphalia

The war left the basic Habsburg Empire intact but destitute. Only the territorial lords seemed to get a clear-cut victory. Prussia emerged as a strong state and Bavaria gained territory and retained the Upper Palatinate. While most German cities were ruined, Hamburg actually prospered by taking over the previous function of Antwerp as a center of refuge for all exiles, after the latter city had fallen to the Spaniards. (Ref. 213 ) No religious freedom remained in the Habsburg hereditary lands. France and Spain remained at war for another 11 years after the treaty, but France, along with Sweden, reaped the most important benefits. Toul, Metz and Verdun were all given to France, along with other valuable cities and territories in Alsace which gave a bridgehead whereby France could move forces into Germany at will. Sweden got western Pomerania, Stettin and many harbors, keeping good control over northern Germany. Holland and the Swiss Cantons were permanently free.

Questions & Answers

Discuss the differences between taste and flavor, including how other sensory inputs contribute to our  perception of flavor.
John Reply
taste refers to your understanding of the flavor . while flavor one The other hand is refers to sort of just a blend things.
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While taste primarily relies on our taste buds, flavor involves a complex interplay between taste and aroma
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Not really sure
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to drain extracellular fluid all over the body.
asegid
The lymphatic system plays several crucial roles in the human body, functioning as a key component of the immune system and contributing to the maintenance of fluid balance. Its main functions include: 1. Immune Response: The lymphatic system produces and transports lymphocytes, which are a type of
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Anatomy is the identification and description of the structures of living things
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Anatomy is the study of the structure of the body, while physiology is the study of the function of the body. Anatomy looks at the body's organs and systems, while physiology looks at how those organs and systems work together to keep the body functioning.
AI-Robot
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Enzymes are proteins that help speed up chemical reactions in our bodies. Enzymes are essential for digestion, liver function and much more. Too much or too little of a certain enzyme can cause health problems
Kamara
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Prince
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Wulku Reply
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it is because of the enzyme that the stomach produce that help the stomach from the damaging effect of HCL
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function of digestive
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37 degrees selcius
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37°c
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anaemia is the decrease in RBC count hemoglobin count and PVC count
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Organ Systems Of The Human Body (Continued) Organ Systems Of The Human Body (Continued)
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Source:  OpenStax, A comprehensive outline of world history. OpenStax CNX. Nov 30, 2009 Download for free at http://cnx.org/content/col10595/1.3
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