Question 4 / 335:  What percentage of whole milk is fat when compared on a dry matter basis?
A  About 10 percent
B  About 50 percent
C  About 25 percent
D  Exactly 100 percent
<< First < Previous Flashcard Next > Last >>
Exam Home Page
https://www.jobilize.com/quiz-dairy-cattle-evaluation-exam-by-katy-keilers

Dairy Cattle Evaluation Exam

Author:

Access: Public Instant Grading

Ask
Yasser Ibrahim
Start Quiz
Copy and paste the following HTML code into your website or blog.
<iframe src="https://www.jobilize.com/embed/quiz-dairy-cattle-evaluation-exam-by-katy-keilers" width="600" height="600" frameborder="0" marginwidth="0" marginheight="0" scrolling="yes" style="border:1px solid #CCC; border-width:1px 1px 0; margin-bottom:5px" allowfullscreen webkitallowfullscreen mozallowfullscreen> </iframe>