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Introduction

High-performance liquid chromatography (HPLC) is a technique in analytical chemistry used to separate the components in a mixture, and to identify and quantify each component. It was initially discovered as an analytical technique in the early twentieth century and was first used to separate colored compounds. The word chromatography means color writing . It was the botanist M. S. Tswett ( [link] ) who invented this method in around 1900 to study leaf pigments (mainly chlorophyll). He separated the pigments based on their interaction with a stationary phase. In 1906 Tswett published two fundamental papers describing the various aspects of liquid-adsorption chromatography in detail. He also pointed out that in spite of its name, other substances also could be separated by chromatography. The modern high performance liquid chromatography has developed from this separation; the separation efficiency, versatility and speed have been improved significantly.

Russian born Italian botanist Mikhail Semyonovich Tswett (1872-1919).

The molecular species subjected to separation exist in a sample that is made of analytes and matrix . The analytes are the molecular species of interest, and the matrix is the rest of the components in the sample. For chromatographic separation, the sample is introduced in a flowing mobile phase that passes a stationary phase . Mobile phase is a moving liquid, and is characterized by its composition, solubility, UV transparency, viscosity, and miscibility with other solvents. Stationary phase is a stationary medium, which can be a stagnant bulk liquid, a liquid layer on the solid phase, or an interfacial layer between liquid and solid. In HPLC, the stationary phase is typically in the form of a column packed with very small porous particles and the liquid mobile phase is moved through the column by a pump. The development of HPLC is mainly the development of the new columns, which requires new particles, new stationary phases (particle coatings), and improved procedures for packing the column. A picture of modern HPLC is shown in [link] .

A picture of modern HPLC instrument.

Instrumentation

The major components of a HPLC are shown in [link] . The role of a pump is to force a liquid (mobile phase) through at a specific flow rate (milliliters per minute). The injector serves to introduce the liquid sample into the flow stream of the mobile phase. Column is the most central and important component of HPLC, and the column’s stationary phase separates the sample components of interest using various physical and chemical parameters. The detector is to detect the individual molecules that elute from the column. The computer usually functions as the data system, and the computer not only controls all the modules of the HPLC instrument but it takes the signal from the detector and uses it to determine the retention time, the sample components, and quantitative analysis.

Schematic representation of a HPLC system: (1) solvent, (2) gradient valve, (3) high-pressure pump, (4) sample injection loop, (5) analytical column, (6) detector, and (7) computer.

Questions & Answers

how does Neisseria cause meningitis
Nyibol Reply
what is microbiologist
Muhammad Reply
what is errata
Muhammad
is the branch of biology that deals with the study of microorganisms.
Ntefuni Reply
What is microbiology
Mercy Reply
studies of microbes
Louisiaste
when we takee the specimen which lumbar,spin,
Ziyad Reply
How bacteria create energy to survive?
Muhamad Reply
Bacteria doesn't produce energy they are dependent upon their substrate in case of lack of nutrients they are able to make spores which helps them to sustain in harsh environments
_Adnan
But not all bacteria make spores, l mean Eukaryotic cells have Mitochondria which acts as powerhouse for them, since bacteria don't have it, what is the substitution for it?
Muhamad
they make spores
Louisiaste
what is sporadic nd endemic, epidemic
Aminu Reply
the significance of food webs for disease transmission
Abreham
food webs brings about an infection as an individual depends on number of diseased foods or carriers dully.
Mark
explain assimilatory nitrate reduction
Esinniobiwa Reply
Assimilatory nitrate reduction is a process that occurs in some microorganisms, such as bacteria and archaea, in which nitrate (NO3-) is reduced to nitrite (NO2-), and then further reduced to ammonia (NH3).
Elkana
This process is called assimilatory nitrate reduction because the nitrogen that is produced is incorporated in the cells of microorganisms where it can be used in the synthesis of amino acids and other nitrogen products
Elkana
Examples of thermophilic organisms
Shu Reply
Give Examples of thermophilic organisms
Shu
advantages of normal Flora to the host
Micheal Reply
Prevent foreign microbes to the host
Abubakar
they provide healthier benefits to their hosts
ayesha
They are friends to host only when Host immune system is strong and become enemies when the host immune system is weakened . very bad relationship!
Mark
what is cell
faisal Reply
cell is the smallest unit of life
Fauziya
cell is the smallest unit of life
Akanni
ok
Innocent
cell is the structural and functional unit of life
Hasan
is the fundamental units of Life
Musa
what are emergency diseases
Micheal Reply
There are nothing like emergency disease but there are some common medical emergency which can occur simultaneously like Bleeding,heart attack,Breathing difficulties,severe pain heart stock.Hope you will get my point .Have a nice day ❣️
_Adnan
define infection ,prevention and control
Innocent
I think infection prevention and control is the avoidance of all things we do that gives out break of infections and promotion of health practices that promote life
Lubega
Heyy Lubega hussein where are u from?
_Adnan
en français
Adama
which site have a normal flora
ESTHER Reply
Many sites of the body have it Skin Nasal cavity Oral cavity Gastro intestinal tract
Safaa
skin
Asiina
skin,Oral,Nasal,GIt
Sadik
How can Commensal can Bacteria change into pathogen?
Sadik
How can Commensal Bacteria change into pathogen?
Sadik
all
Tesfaye
by fussion
Asiina
what are the advantages of normal Flora to the host
Micheal
what are the ways of control and prevention of nosocomial infection in the hospital
Micheal
what is inflammation
Shelly Reply
part of a tissue or an organ being wounded or bruised.
Wilfred
what term is used to name and classify microorganisms?
Micheal Reply
Binomial nomenclature
adeolu
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Source:  OpenStax, Physical methods in chemistry and nano science. OpenStax CNX. May 05, 2015 Download for free at http://legacy.cnx.org/content/col10699/1.21
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