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By the end of this section, you will be able to:
  • Determine the index of refraction, given the speed of light in a medium
  • List the ways in which light travels from a source to another location

The speed of light in a vacuum c is one of the fundamental constants of physics. As you will see when you reach Relativity , it is a central concept in Einstein’s theory of relativity. As the accuracy of the measurements of the speed of light improved, it was found that different observers, even those moving at large velocities with respect to each other, measure the same value for the speed of light. However, the speed of light does vary in a precise manner with the material it traverses. These facts have far-reaching implications, as we will see in later chapters.

The speed of light: early measurements

The first measurement of the speed of light was made by the Danish astronomer Ole Roemer (1644–1710) in 1675. He studied the orbit of Io, one of the four large moons of Jupiter, and found that it had a period of revolution of 42.5 h around Jupiter. He also discovered that this value fluctuated by a few seconds, depending on the position of Earth in its orbit around the Sun. Roemer realized that this fluctuation was due to the finite speed of light and could be used to determine c .

Roemer found the period of revolution of Io by measuring the time interval between successive eclipses by Jupiter. [link] (a) shows the planetary configurations when such a measurement is made from Earth in the part of its orbit where it is receding from Jupiter. When Earth is at point A , Earth, Jupiter, and Io are aligned. The next time this alignment occurs, Earth is at point B , and the light carrying that information to Earth must travel to that point. Since B is farther from Jupiter than A , light takes more time to reach Earth when Earth is at B . Now imagine it is about 6 months later, and the planets are arranged as in part (b) of the figure. The measurement of Io’s period begins with Earth at point A and Io eclipsed by Jupiter. The next eclipse then occurs when Earth is at point B , to which the light carrying the information of this eclipse must travel. Since B is closer to Jupiter than A , light takes less time to reach Earth when it is at B . This time interval between the successive eclipses of Io seen at A and B is therefore less than the time interval between the eclipses seen at A and B . By measuring the difference in these time intervals and with appropriate knowledge of the distance between Jupiter and Earth, Roemer calculated that the speed of light was 2.0 × 10 8 m/s , which is 33% below the value accepted today.

The figure illustrates the orbits and positions of the earth about the sun and of Io about Jupiter  when using Roemer’s method. Two configurations are shown. In both, Jupiter is between Io and the sun. In figure a, the Earth, Jupiter, and Io are aligned and the earth is moving away from Jupiter when the earth is at location A, and again at a slightly later location in earth’s orbit, B, so that A is somewhat closer to Io than B. In figure b, two similar locations of the earth but on the opposite side of its orbit from those shown in figure a, when  Earth, Jupiter, and Io are again aligned but the earth is moving toward Jupiter, are labeled. The first of these locations is labeled as location A prime, and the later location as B prime, so that A prime is somewhat farther from Io than B prime. The light rays from Io to locations A, B, A prime, and B prime are shown.
Roemer’s astronomical method for determining the speed of light. Measurements of Io’s period done with the configurations of parts (a) and (b) differ, because the light path length and associated travel time increase from A to B (a) but decrease from A to B (b).

The first successful terrestrial measurement of the speed of light was made by Armand Fizeau (1819–1896) in 1849. He placed a toothed wheel that could be rotated very rapidly on one hilltop and a mirror on a second hilltop 8 km away ( [link] ). An intense light source was placed behind the wheel, so that when the wheel rotated, it chopped the light beam into a succession of pulses. The speed of the wheel was then adjusted until no light returned to the observer located behind the wheel. This could only happen if the wheel rotated through an angle corresponding to a displacement of ( n + ½ ) teeth, while the pulses traveled down to the mirror and back. Knowing the rotational speed of the wheel, the number of teeth on the wheel, and the distance to the mirror, Fizeau determined the speed of light to be 3.15 × 10 8 m/s , which is only 5% too high.

Questions & Answers

Discuss the differences between taste and flavor, including how other sensory inputs contribute to our  perception of flavor.
John Reply
taste refers to your understanding of the flavor . while flavor one The other hand is refers to sort of just a blend things.
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While taste primarily relies on our taste buds, flavor involves a complex interplay between taste and aroma
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omeprazole
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Not really sure
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to drain extracellular fluid all over the body.
asegid
The lymphatic system plays several crucial roles in the human body, functioning as a key component of the immune system and contributing to the maintenance of fluid balance. Its main functions include: 1. Immune Response: The lymphatic system produces and transports lymphocytes, which are a type of
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to transport fluids fats proteins and lymphocytes to the blood stream as lymph
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Anatomy is the identification and description of the structures of living things
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Anatomy is the study of the structure of the body, while physiology is the study of the function of the body. Anatomy looks at the body's organs and systems, while physiology looks at how those organs and systems work together to keep the body functioning.
AI-Robot
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Enzymes are proteins that help speed up chemical reactions in our bodies. Enzymes are essential for digestion, liver function and much more. Too much or too little of a certain enzyme can cause health problems
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it is because of the enzyme that the stomach produce that help the stomach from the damaging effect of HCL
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function of digestive
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37 degrees selcius
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37°c
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the normal temperature is 37°c or 98.6 °Fahrenheit is important for maintaining the homeostasis in the body the body regular this temperature through the process called thermoregulation which involves brain skin muscle and other organ working together to maintain stable internal temperature
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anaemia is the decrease in RBC count hemoglobin count and PVC count
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Organ Systems Of The Human Body (Continued) Organ Systems Of The Human Body (Continued)
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Source:  OpenStax, University physics volume 3. OpenStax CNX. Nov 04, 2016 Download for free at http://cnx.org/content/col12067/1.4
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