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- Collaborative statistics (custom
- Additional resources
This module catalogs several of the resources available for teachers and students using the Collaborative Statistics (col10522) textbook and its derivatives. This module provides links to the complementary teacher's guide, supplemental materials including video lectures and additional problem sets, accessibility information, collection version history and errata, and a list of related works and teachers who have adopted them for their courses.
The following section describes some additional resources for learners and educators. These modules and collections are all available on the Connexions website (
(External Link) ) and can be viewed online, downloaded, printed, or ordered as appropriate.
Glossary
This module contains the entire glossary for the Collaborative Statistics textbook collection (col10522) since its initial release on 15 July 2008. The glossary is located at
(External Link) .
Below are links to additional resources:
Link to the Statistics Glossary by Dr. Philip Stark, UC Berkeley
http://
statistics.berkeley.edu/~stark/SticiGui/Text/gloss.htm
Link to Wikipedia
http://
http://www.wikipedia.org/
(Search on "Glossary of probability and statistics.")
View or download this textbook online
The complete contents of this book are available at no cost on the Connexions website at
(External Link) . Anybody can view this content free of charge either as an online e-book or a downloadable PDF file. A low-cost printed version of this textbook is also available
here .
Collaborative statistics teacher's guide
A complementary Teacher's Guide for Collaborative statistics is available through Connexions at
(External Link) . The Teacher's Guide includes suggestions for presenting concepts found throughout the book as well as recommended homework assignments. A low-cost printed version of this textbook is also available
here .
Supplemental materials
This companion to Collaborative Statistics provides a number of additional resources for use by students and instructors based on the award winning
Elementary Statistics Sofia online course , also by textbook authors Barbara Illowsky and Susan Dean. This content is designed to complement the textbook by providing video tutorials, course management materials, and sample problem sets. The Supplemental Materials collection can be found at
(External Link) .
Version history
This module contains a listing of changes, updates, and corrections made to the Collaborative Statistics textbook collection (col10522) since its initial release on 15 July 2008. The Version History is located at
(External Link) .
Textbook adoption and usage
This module is designed to track the various derivations of the Collaborative Statistics textbook and its various companion resources, as well as keep track of educators who have adopted various versions for their courses. New adopters are encouraged to provide their contact information and describe how they will use this book for their courses. The goal is to provide a list that will allow educators using this book to collaborate, share ideas, and make suggestions for future development of this text. The Adoption and Usage module is located at
(External Link) .
Additional technologies
In order to provide the most flexible learning resources possible, we invite collaboration from all instructors wishing to create customized versions of this content for use with other technologies. For instance, you may be interested in creating a set of instructions similar to this collection's calculator notes. If you would like to contribute to this collection, please use the contact the authors with any ideas or materials you have created.
Accessibility and section 508 compliance
- For information on general Connexions accessibility features, please visit
(External Link) .
- For information on accessibility features specific to the Collaborative Statistics textbook, please visit
(External Link) .
Questions & Answers
Discuss the differences between taste and flavor, including how other sensory inputs contribute to our perception of flavor.
taste refers to your understanding of the flavor . while flavor one The other hand is refers to sort of just a blend things.
Faith
While taste primarily relies on our taste buds, flavor involves a complex interplay between taste and aroma
Kamara
which drugs can we use for ulcers
Omeprazole
Cimetidine / Tagament
For the complicated once ulcer - kit
Patrick
what is the function of lymphatic system
to drain extracellular fluid all over the body.
asegid
The lymphatic system plays several crucial roles in the human body, functioning as a key component of the immune system and contributing to the maintenance of fluid balance. Its main functions include:
1. Immune Response: The lymphatic system produces and transports lymphocytes, which are a type of
asegid
to transport fluids fats proteins and lymphocytes to the blood stream as lymph
Adama
Anatomy is the identification and description of the structures of living things
Kamara
what's the difference between anatomy and physiology
Anatomy is the study of the structure of the body, while physiology is the study of the function of the body. Anatomy looks at the body's organs and systems, while physiology looks at how those organs and systems work together to keep the body functioning.
AI-Robot
what is enzymes all about?
Enzymes are proteins that help speed up chemical reactions in our bodies. Enzymes are essential for digestion, liver function and much more. Too much or too little of a certain enzyme can cause health problems
Kamara
how does the stomach protect itself from the damaging effects of HCl
little girl okay how does the stomach protect itself from the damaging effect of HCL
Wulku
it is because of the enzyme that the stomach produce that help the stomach from the damaging effect of HCL
Kamara
function of digestive system
function of digestive
Ali
what is the normal body temperature
please why 37 degree selcius normal temperature
Mark
the normal temperature is 37°c or 98.6 °Fahrenheit is important for maintaining the homeostasis in the body
the body regular this temperature through the process called thermoregulation which involves brain skin muscle and other organ working together to maintain stable internal temperature
Stephanie
anaemia is the decrease in RBC count hemoglobin count and PVC count
Eniola
what is the pH of the vagina
how does Lysin attack pathogens
Diya
I information on anatomy position and digestive system and there enzyme
anatomy of the female external genitalia
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Source:
OpenStax, Collaborative statistics (custom online version modified by t. short). OpenStax CNX. Jul 15, 2013 Download for free at http://cnx.org/content/col11476/1.5
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