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Introduction

An equation for a chemical reaction can provide us with a lot of useful information. It tells us what the reactants and the products are in the reaction, and it also tells us the ratio in which the reactants combine to form products. Look at the equation below:

F e + S F e S

In this reaction, every atom of iron (Fe) will react with a single atom of sulfur (S) to form one molecule of iron sulfide (FeS). However, what the equation doesn't tell us, is the quantities or the amount of each substance that is involved. You may for example be given a small sample of iron for the reaction. How will you know how many atoms of iron are in this sample? And how many atoms of sulfur will you need for the reaction to use up all the iron you have? Is there a way of knowing what mass of iron sulfide will be produced at the end of the reaction? These are all very important questions, especially when the reaction is an industrial one, where it is important to know the quantities of reactants that are needed, and the quantity of product that will be formed. This chapter will look at how to quantify the changes that take place in chemical reactions.

The mole

Sometimes it is important to know exactly how many particles (e.g. atoms or molecules) are in a sample of a substance, or what quantity of a substance is needed for a chemical reaction to take place.

You will remember from Grade 10 that the relative atomic mass of an element, describes the mass of an atom of that element relative to the mass of an atom of carbon-12. So the mass of an atom of carbon (relative atomic mass is 12 u) for example, is twelve times greater than the mass of an atom of hydrogen, which has a relative atomic mass of 1 u. How can this information be used to help us to know what mass of each element will be needed if we want to end up with the same number of atoms of carbon and hydrogen?

Let's say for example, that we have a sample of 12g carbon. What mass of hydrogen will contain the same number of atoms as 12 g carbon? We know that each atom of carbon weighs twelve times more than an atom of hydrogen. Surely then, we will only need 1g of hydrogen for the number of atoms in the two samples to be the same? You will notice that the number of particles (in this case, atoms ) in the two substances is the same when the ratio of their sample masses (12g carbon: 1g hydrogen = 12:1) is the same as the ratio of their relative atomic masses (12 u: 1 u = 12:1).

To take this a step further, if you were to weigh out samples of a number of elements so that the mass of the sample was the same as the relative atomic mass of that element, you would find that the number of particles in each sample is 6.023 x 10 23 . These results are shown in [link] below for a number of different elements. So, 24.31 g of magnesium (relative atomic mass = 24.31 u) for example, has the same number of atoms as 40.08 g of calcium (relative atomic mass = 40.08 u).

Table showing the relationship between the sample mass, the relative atomic mass and the number of atoms in a sample, for a number of elements.
Element Relative atomic mass (u) Sample mass (g) Atoms in sample
Hydrogen (H) 1 1 6.023 x 10 23
Carbon (C) 12 12 6.023 x 10 23
Magnesium (Mg) 24.31 24.31 6.023 x 10 23
Sulfur (S) 32.07 32.07 6.023 x 10 23
Calcium (Ca) 40.08 40.08 6.023 x 10 23

Questions & Answers

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Muhammad Reply
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Muhammad
is the branch of biology that deals with the study of microorganisms.
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What is microbiology
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studies of microbes
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How bacteria create energy to survive?
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Bacteria doesn't produce energy they are dependent upon their substrate in case of lack of nutrients they are able to make spores which helps them to sustain in harsh environments
_Adnan
But not all bacteria make spores, l mean Eukaryotic cells have Mitochondria which acts as powerhouse for them, since bacteria don't have it, what is the substitution for it?
Muhamad
they make spores
Louisiaste
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the significance of food webs for disease transmission
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food webs brings about an infection as an individual depends on number of diseased foods or carriers dully.
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Esinniobiwa Reply
Assimilatory nitrate reduction is a process that occurs in some microorganisms, such as bacteria and archaea, in which nitrate (NO3-) is reduced to nitrite (NO2-), and then further reduced to ammonia (NH3).
Elkana
This process is called assimilatory nitrate reduction because the nitrogen that is produced is incorporated in the cells of microorganisms where it can be used in the synthesis of amino acids and other nitrogen products
Elkana
Examples of thermophilic organisms
Shu Reply
Give Examples of thermophilic organisms
Shu
advantages of normal Flora to the host
Micheal Reply
Prevent foreign microbes to the host
Abubakar
they provide healthier benefits to their hosts
ayesha
They are friends to host only when Host immune system is strong and become enemies when the host immune system is weakened . very bad relationship!
Mark
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faisal Reply
cell is the smallest unit of life
Fauziya
cell is the smallest unit of life
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ok
Innocent
cell is the structural and functional unit of life
Hasan
is the fundamental units of Life
Musa
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Micheal Reply
There are nothing like emergency disease but there are some common medical emergency which can occur simultaneously like Bleeding,heart attack,Breathing difficulties,severe pain heart stock.Hope you will get my point .Have a nice day ❣️
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I think infection prevention and control is the avoidance of all things we do that gives out break of infections and promotion of health practices that promote life
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en français
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ESTHER Reply
Many sites of the body have it Skin Nasal cavity Oral cavity Gastro intestinal tract
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skin
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skin,Oral,Nasal,GIt
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by fussion
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part of a tissue or an organ being wounded or bruised.
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Binomial nomenclature
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Source:  OpenStax, Siyavula textbooks: grade 11 physical science. OpenStax CNX. Jul 29, 2011 Download for free at http://cnx.org/content/col11241/1.2
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