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Natural sciences

Matter, measuring and reactions

Educator section

Memorandum

Examples of physical change: a pan that is heated; tea that cools down

Examples of chemical change: burning match; toasting bread

Marshmallow

  • Yes, it tastes slightly different after being toasted
  • Yes, it became black and powdery
  • Chemical change. It is permanent - the chemical reaction changed the sugar to carbon.

Leaner Section

Content

Activity: to investigate and discuss physical and chemical changes in substances [lo 2.3]

People make use of different natural substances and change them into something else. To achieve this change, substances are mixed with other substances, heated, separated, dissolved or treated with electricity. Some changes are not permanent, while other changes cannot be reversed. We also distinguish between physical and chemical changes.

Physical Change

When crystallised honey is heated in a pot it becomes fluid again. But when it cools down and is exposed to air, it will crystallise once more. No new substances are formed and the properties of the honey remain exactly what they were. The change is a physical change. In the previous experiment, the orange/red mercuric oxide became black when it cooled down (physical change).

Chemical change

When you pour pancake batter into warm oil, something happens: the appearance of the batter changes. It is not runny any more, but stiff. The change that occurs is permanent. A change that is permanent and results in something new is a chemical change. The properties of the new substance differ from those of the original substances. The mercuric oxide also experienced a chemical change when it was decompounded into mercury and oxygen.

Name two further examples of physical and two examples of chemical change:

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Try the following:

Bring some marshmallows to school. Push them onto the prongs of a fork and heat them over a flame. Answer the questions that follow.

  • Taste a marshmallow (when it has cooled down). Has the taste changed?
  • Has the appearance changed? Describe what you observe.
  • Did this involve a physical or a chemical change? Motivate your findings.

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Assessment

Learning Outcome 2: The learner will know and be able to interpret and apply scientific, technological and environmental knowledge.

Assessment Standard 2.3: We know this when the learner interprets information by identifying key ideas in text, finding patterns in recorded data, and making inferences from information in various forms (e.g. pictures, diagrams, text).

Questions & Answers

how does Neisseria cause meningitis
Nyibol Reply
what is microbiologist
Muhammad Reply
what is errata
Muhammad
is the branch of biology that deals with the study of microorganisms.
Ntefuni Reply
What is microbiology
Mercy Reply
studies of microbes
Louisiaste
when we takee the specimen which lumbar,spin,
Ziyad Reply
How bacteria create energy to survive?
Muhamad Reply
Bacteria doesn't produce energy they are dependent upon their substrate in case of lack of nutrients they are able to make spores which helps them to sustain in harsh environments
_Adnan
But not all bacteria make spores, l mean Eukaryotic cells have Mitochondria which acts as powerhouse for them, since bacteria don't have it, what is the substitution for it?
Muhamad
they make spores
Louisiaste
what is sporadic nd endemic, epidemic
Aminu Reply
the significance of food webs for disease transmission
Abreham
food webs brings about an infection as an individual depends on number of diseased foods or carriers dully.
Mark
explain assimilatory nitrate reduction
Esinniobiwa Reply
Assimilatory nitrate reduction is a process that occurs in some microorganisms, such as bacteria and archaea, in which nitrate (NO3-) is reduced to nitrite (NO2-), and then further reduced to ammonia (NH3).
Elkana
This process is called assimilatory nitrate reduction because the nitrogen that is produced is incorporated in the cells of microorganisms where it can be used in the synthesis of amino acids and other nitrogen products
Elkana
Examples of thermophilic organisms
Shu Reply
Give Examples of thermophilic organisms
Shu
advantages of normal Flora to the host
Micheal Reply
Prevent foreign microbes to the host
Abubakar
they provide healthier benefits to their hosts
ayesha
They are friends to host only when Host immune system is strong and become enemies when the host immune system is weakened . very bad relationship!
Mark
what is cell
faisal Reply
cell is the smallest unit of life
Fauziya
cell is the smallest unit of life
Akanni
ok
Innocent
cell is the structural and functional unit of life
Hasan
is the fundamental units of Life
Musa
what are emergency diseases
Micheal Reply
There are nothing like emergency disease but there are some common medical emergency which can occur simultaneously like Bleeding,heart attack,Breathing difficulties,severe pain heart stock.Hope you will get my point .Have a nice day ❣️
_Adnan
define infection ,prevention and control
Innocent
I think infection prevention and control is the avoidance of all things we do that gives out break of infections and promotion of health practices that promote life
Lubega
Heyy Lubega hussein where are u from?
_Adnan
en français
Adama
which site have a normal flora
ESTHER Reply
Many sites of the body have it Skin Nasal cavity Oral cavity Gastro intestinal tract
Safaa
skin
Asiina
skin,Oral,Nasal,GIt
Sadik
How can Commensal can Bacteria change into pathogen?
Sadik
How can Commensal Bacteria change into pathogen?
Sadik
all
Tesfaye
by fussion
Asiina
what are the advantages of normal Flora to the host
Micheal
what are the ways of control and prevention of nosocomial infection in the hospital
Micheal
what is inflammation
Shelly Reply
part of a tissue or an organ being wounded or bruised.
Wilfred
what term is used to name and classify microorganisms?
Micheal Reply
Binomial nomenclature
adeolu
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Source:  OpenStax, Natural sciences grade 7. OpenStax CNX. Sep 16, 2009 Download for free at http://cnx.org/content/col11077/1.1
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